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Calamares - Fried Breaded Squibs
Ingredients:
Procedures:
- 1 kg Squib
- 1 lemon
- 1 cup of flour
- 1 egg
- salt
- oil
- 5 spices optional
Procedures:
- Clean and cut the squibs as your desired size
- Marinade the squib in lemon,salt and spices for 30-45 minutes
- In a bowl beat the egg
- Deep the squibs to the beaten egg
- Take the squibs and Roll the it in the flour
- Fry the it until golden brown
- Drain and serve it with sweet chilli sauce, catsup or soy sauce with lemon
This entry was posted
on Sunday, April 26, 2009
at Sunday, April 26, 2009
and is filed under
Fish,
Seafood
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