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Tortang Talong - Fry Eggplant w/ Eggs  

Posted by Life Moto in

Tortang Talong - Fry Eggplant w/ Eggs

  1. 3 Talong- long size
  2. 2 eggs
  3. Salt
  4. Pepper
  5. 1 Tablespoon Flour
  6. Cooking oil

How to start:

There are 3 ways to prepare the talong.
Boil,grill or bake. If the eggplant is already
soft, peal the external layer.

In a bowl, beat eggs then mix salt,pepper & flour.

Deep the eggplant into the mixture until it penetrate inside the eggplants.

In a hot oil pan, fry the eggplant and wait till it brown

Serve with catchup.

This entry was posted on Monday, February 16, 2009 at Monday, February 16, 2009 and is filed under . You can follow any responses to this entry through the comments feed .


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