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Yemas - Sweet  

Posted by Life Moto in

Yemas - Sweet

Ingredients:

  1. 1 cup condensed milk
  2. 5 egg yolks
  3. 1/3 cup mashed potato
  4. 1 Tbsp. vanilla
  5. 1 Tbsp. butter

Syrup

  1. 1 cup sugar
  2. 1/2 cup water
  3. 1/4 tsp. cream of tartar

Procedures:
  1. Combine all yema ingredients and cook until mixture is thick.
  2. Set aside to cool.
  3. When cool, roll into balls about 1 inch in diameter.
Prepare Syrup:

  1. In a saucepan, blend sugar, water and cream of tartar.
  2. Bring to a boil until syrup is caramel-colored.
  3. Stick a toothpick into each yema ball, then dip in the syrup.
  4. Let cool on the greased baking pans, then wrap in colored cellophane.

This entry was posted on Saturday, November 29, 2008 at Saturday, November 29, 2008 and is filed under . You can follow any responses to this entry through the comments feed .

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